Society < Infectious disease countermeasures >
<Big Echo store efforts against infectious diseases>
The DAIICHIKOSHO Group is working to prevent the spread of infectious diseases.
We are implementing a range of measures to ensure karaoke remains fun while prioritizing the safety of our customers and employees.
･Hygiene management
▶Hygiene management and checks
We rigorously enforce hygiene standards to ensure customers receive safe, dependable products and services. We implement the following measures at all our locations, in addition to regular hygiene checks.
Intestinal bacteria testing for all employees: Twice a year (four times a year for restaurant employees)
Site inspections by area managers: Twice a year
Kitchen hygiene checks by specialist contractors: Twice a year
･ Safety checks
During twice-yearly site inspections, area managers check fire prevention systems, evacuation routes and kitchen equipment to ensure the safety of customers and employees.
･ Fire drills (twice a year)
Working with fire departments, we regularly conduct drills on reporting, extinguishing and evacuating from fires.